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What the USDA Doesn't Want You to Know about Antibiotics and Factory Farms http://apocadocs.com/s.pl?1311958117
Here is a document the USDA doesn't want you to see. It's what the agency calls a "technical review" -- nothing more than a USDA-contracted researcher's simple, blunt summary of recent academic findings on the growing problem antibiotic-resistant infections and their link with factory animal farms. The topic is a serious one. A single antibiotic-resistant pathogen, MRSA -- just one of many now circulating among Americans -- now claims more lives each year than AIDS.... To understand the USDA's quashing of a report it had earlier commissioned, published, and praised, you first have to understand a key aspect of industrial-scale meat production. You see, keeping animals alive and growing fast under cramped, unsanitary conditions is tricky business....Altogether, the US meat industry uses 29 million pounds of antibiotics every year. To put that number in perspective, consider that we humans in the United States -- in all of our prescription fill-ups and hospital stays combined -- use just over 7 million pounds per year.
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[Read more stories about:
antibiotic resistance, corporate farming, pandemic]
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A tricky business well worth my classic monster happy whopper meal!
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