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Posted Mon Sep 10 2012: from University of California - Santa Cruz:
How Sea Otters Can Reduce CO2 in the Atmosphere: Appetite for Sea Urchins Allows Kelp to Thrive http://apocadocs.com/s.pl?1347286854
Can an abundance of sea otters help reverse a principal cause of global warming? A new study by two UC Santa Cruz researchers suggest that a thriving sea otter population that keeps sea urchins in check will in turn allow kelp forests to prosper. The spreading kelp can absorb as much as 12 times the amount of CO2 from the atmosphere than if it were subject to ravenous sea urchins, the study finds.
[Read more stories about: carbon sinks, ecosystem interrelationships]
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'Doc Michael says:
Kelp is on its way!

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